If you are looking for a scrummy warming winter pudding .…Try this delicious easy recipe made with Marmalade Cake (recipe below)
1 x Simply Delicious Marmalade Loaf Cake
65ml creme fraiche
Slice the Marmalade cake into approximately 10 slices. Whisk the cream, creme fraiche and eggs together. Grease an ovenproof dish and cover the bottom of the dish with a third of the cake, you may have to cut the slices to fit the shape of the dish. Pour a third of the cream mixture over the cake and follow with another layer of cake and cream and repeat again so you have three layers. Sprinkle with Demerara sugar and bake in oven 180 degrees for approximately 30minutes until the pudding feels set to the touch and is golden brown. Serve with ice cream or cream. This pudding will serve approximately 8 people. Try sprinkling a few walnuts or flaked almonds between each layer before cooking.
1st October 2019