Built on our success and reputation for a high quality product, we have introduced a range of wonderful wedding cakes. They are all hand made the traditional way: proper butter, free range eggs from over the hill behind us. For iced cakes we use buttercream, ganache or natural marzipan and white sugar paste. The cakes are packed in cake boxes ready for you to assemble and decorate yourself, we love fresh flowers or fruit, (we supply dowelling for the bottom tiers). Collection from Moor Farm or delivery can be arranged to some postcodes.
Depending on your preference we can also ice a “semi naked” cake with a skim of buttercream or leave the cake “naked”.
Please contact us for details about prices, sizes and different flavours e.g. Lemon & Elderflower, Victoria Sponge, Coffee Cake filled with coffee cream, Chocolate Guinness Cake, Carrot Cake, Traditional Rich Fruit Cake and many more!
- Any combination of the different cakes can be used in tiered cakes.
- Each sponge cake is made up of three layers.
- All cakes can be made gluten free if required.